General Manager – High-Volume QSR | Billings, MT
We’re looking for a no-nonsense restaurant operator to take charge of a busy, quick-service location in Billings. You’ll be responsible for the entire business—people, product, and profit—and expected to run it like you own it.
You’re a fit if you:
Have 3–5+ years’ experience running a QSR or fast-casual restaurant.
Know how to build, train, and hold a team accountable.
Can drive labor, food cost, and COGS while keeping the guest experience tight.
Work the floor, not just the back office—you lead by example.
Want autonomy to run your restaurant without corporate micromanagement.
Role Details:
Lead day-to-day ops: scheduling, staffing, inventory, service, training, and compliance.
Own P&L performance—know your numbers and how to move them.
Build a reliable team culture focused on speed, accuracy, and hospitality.
We Offer:
Competitive salary + strong monthly performance bonus.
Health, dental, and vision benefits.
PTO and advancement opportunities.
Freedom to run your store like a business, with the support of a national brand.